Unconventional things to have with Easter bun
It is coming close to Easter, and many of us look forward to having bun and cheese; however, a few of us like to take culinary risks and step out of the box when it comes to our favourite Easter pastry. Here are a few combinations that our fellow Jamaicans have tried with Easter bun.
I just found this out last week that Easter bun can be paired with Solomon Gundy and, surprisingly, it's quite tasty.
- Jermaine Francis
Easter bun and avocado pear is the best thing! I'm lactose intolerant, so pear works best for me.
- Khalil Campbell
I actually like to eat Easter bun with peanut butter and blueberry jam. I stumbled upon this combination one day when I had bun and no cheese, and the only thing that was available was the peanut butter blueberry jam mix. It was love at first bite.
- Ernest Wint
Corned beef, egg - almost anything I eat with bun. They all are going the same place.
- Renae Douglas
I have often eaten my Easter bun with cheese, but if you are out of that, butter is the next best thing to eat it with, in my view.
- Laron Harris
I eat Easter bun with lettuce to keep a balance in my diet. I really love Easter bun on a whole, but I don't want to put on too much weight, so I eat it with lettuce.
- Kelah Coley
I like bun with rum and raisin ice cream.
- Ronnica Allen
I love Easter Bun and mayonnaise. To me, it tastes much better than cheese, and it actually enhances the taste of the fruits and spices in the bun.
- Joseph Green
I have tried toasted bun and butter.
- Stephanie Smith
Crunchy peanut butter goes well with Easter bun. The sweet taste of the bun combined with the peanuts is amazing.
- Gavin Doyle
I eat Easter bun with sprat, because it tastes so good. Not only is it common but it's convenient especially for the season.
- Brian McCalla
Bun with ice cream covered with Hershey's syrup is awesome.
- Cerene Davis