Sun | Aug 19, 2018

Jakes | The treasure of St Elizabeth

Published:Thursday | November 10, 2016 | 12:00 AM


Jake's which started as a humble restaurant 23 years ago, takes tremendous pride in serving world class food to local and international visitors cooked by local chefs with local ingredients produced by Jamaica's bread basket and local fishermen.

Their most popular dish is the Yard Style Jerk Chicken with Coconut Rum Jerk Sauce. Take a journey to the treasure of St Elizabeth for this year's Gleaner-sponsored Restaurant Week.