Fri | Nov 24, 2017

The Office gets the flavour just right

Published:Thursday | October 19, 2017 | 12:00 AMJody-Anne Lawrence
The Office Restaurant Week 2017
The Office Restaurant Week 2017
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The Office Sports Bar and Lounge are one of the new kids on the block. The vibrant and warm spirited Dahlia Harris came not quite sure as to what to expect on the Office's RW menu.

She had a few choices for an appetiser and she chose the soup of the day which was Crayfish soup served with garlic bread.

Harris also got a taste of their pickled saltfish tostone with scotch bonnet infused with ackee dip. She gave a thumbs up and a big smile of approval for both.

The main course would be the Surf and Turf which they describe as the best of the sea and land with a combination of beef tenderloin and garlic lobster tail. This is served with mashed potatoes.

She was very pleased with her decision. It was her favourite of the night and while she liked everything, the lobster inched out the beef in the savoury competition.

Lastly, but definitely not least, she got to sink her teeth into a smooth chocolate cake rich with flavour. But if she had to pick just one for the night, the surf and turf it is.

The Office Sports Bar and Lounge

Contact: 612-7958

Address: Shop AU1 and 2 Sovereign Village, Greater Portmore