Mon | Dec 11, 2017

Restaurant Week 13 : A delicious success

Published:Thursday | November 23, 2017 | 12:04 AM
Look who we ran into – the great Chef Colin Hylton with the lovely Stephanie Scott enjoying Restaurant Week.
Cheers to a successful Restaurant Week! The Select Brands team (from left), Debra Taylor, Lauren Meghoo, Jhannel Townsend, Kevon Spence, the woman behind this grand week, Stephanie Scott, Jaime Bicknell and Toni Dilworth enjoy a night of great wine and food at Cellar 8.
Delicious lobster and shrimp thermidor from Spring Garden Seafood and Steakhouse in Ocho Rios, St Ann.
One of the scrumptious food medleys that gave foodies a one-of-a-kind palatable experience at RJRGLEANER Communications Group pop-up.
Sutonia Williams, manager of RE TV, digging into the delicious offering of RW.
Marketing Officer of JPS Nicholas Watt presents this father-son duo with a $5,000 voucher off their next JPS bill for simply downloading the JPS app during Restaurant Week.
Everything’s better with wine, and nobody knows that better than Select Brand’s Debra Taylor. Also pictured are Lauren Meghoo (second left) and Jhannel Townsend.
Leather and feathers in a sea of black has never looked so fabulous, and we can thank Lesakay Henry for that, as she came out to enjoy Restaurant Week.
Yanique Wilson is ready to enjoy a delectable meal inside Usain Bolt Tracks and Records.
Zoe Ivey and Russanette Dennis are excited about the bottle of wine that they won.
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The 13th staging of the RJRGLEANER Communications Group-sponsored Restaurant Week came to an end last Saturday, and the taste buds are already experiencing severe withdrawal. So, because it's so hard to say goodbye to the most gastronomic week in the island, we decided to relive some of the delicious moments. From the RJRGLEANER pop up cafe to restaurants across the island, today we share what some of our sponsors and diners were up to during RW 2017.