Sat | Dec 5, 2020

Eden's palatable revamp

Published:Tuesday | March 6, 2018 | 12:00 AMJody-Anne Lawrence/Staff Reporter
Tulips juicy jerked pork.
Chef Xavier's signature offering- honey soy chicken wings.
An assortment of the new delicious offerings at the Tulips Restaurant.
Curry pumpkin and pineapple ragout.
Blogger Shae Powell of 'The World Up Closer' seems to like Eden Gardens' revamped menu.
Black Orchid's chicken fontina.
Black Orchid's crispy calamari.

The customer is always right, so when she spoke, Eden Gardens Wellness Resort and Spa listened.

With the feedback they have been receiving, they have revamped the menu offerings of not one but both their restaurants - Tulips and Black Orchid.

The new offerings were unveiled to a group with very discerning taste at the media launch last Wednesday.

In mounting its affordability while keeping the options healthy, one thing they were sure to add was more Jamaican dishes. Now you can have real Jamaican jerked pork at Tulips Restaurant, along with the honey soy chicken wings, crispy chicken tenders and curried mutton, just to name a few. Black Orchid has added the crispy calamari, chicken fontina and Black Orchid's rum and raisin cheesecake.

These new additions, it is hoped, will make the Wellness Resort and Spa the place to dine for a wide variety of delicious local and international dishes.