Thu | Apr 9, 2020

RW 2018 | Heavenly flavours of Cafe Mocha

Published:Thursday | November 1, 2018 | 12:00 AMRocheda Bartley/ Lifestyle Writer
Penne Pasta with grilled kai fillet and our signature Alfredo sauce. Served with garlic bread.

Along the busy Hip Strip in Montego Bay is where you'll find Cafe Mocha. The intimate and welcoming restaurant lures in foodies for delicious moments of satisfaction. Since it opened its doors a few years ago, pasta has been its prime hit. Now, Cafe Mocha has decided to feed food lovers with its famous offering. Earnestly avoiding a diversion from the heavenly pleasures that persons know and love, the bistro has invested in putting in a more tastier touch to the usual dish. In the end the creamy Alfredo pasta with grill kai fillet is what you'll be enjoying this Restaurant Week (RW). Simply delicious, it's currently the restaurant's new signature meal for RW, which pops of a burst flavours on your palate.

Shop 13, Bay Harbour Plaza

Montego Bay