Sun | Feb 23, 2020

RW 2018 | Best of both worlds at Spring Garden

Published:Thursday | November 8, 2018 | 12:00 AM
Lobster & Shrimp Rogatta - Lobster simmered in coconut cream sauce, paired with golden butterfly shrimp.

Having a hard time deciding seafood or steak? Why not have both - at Spring Garden Seafood & Steakhouse you never have to choose. Nestled away from the hustle and bustle of Ocho Rios, Spring Garden has served up scrumptious seafood and mouth-watering dishes to locals and international visitors alike for nearly 20 years. Priding themselves on continuously revamping to please their customers, the restaurant has added a new item to their Restaurant Week menu -Lobster and Shrimp Rogatta. This new addition will certainly add even more excitement to your discerning palate.

Spring Garden Seafood & Steakhouse

St Ann