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	<title>Jamaica Gleaner :: Food</title>
	<link>http://jamaica-gleaner.com/</link>
	<description>The oldest and leading newspaper in Jamaica</description>
	<managingEditor>editor@gleanerjm.com (Garfield Grandison)</managingEditor>
	<webMaster>roland.booth@gleanerjm.com (Roland Booth)</webMaster>
	<language>en-us</language>
	<pubDate>Thu, 16 May 2013 00:00:00 EDT</pubDate>
	<ttl>60</ttl>
	<lastBuildDate>Thu, 16 May 2013 00:00:00 EDT</lastBuildDate>
	<category>Newspapers</category>
	<item>
		<title>Peace & relaxation</title>
		<description>Rustic decor, calming ambience and quality customer service, help create the spectacular dining experience at Composure Restaurant and Bar....</description>
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		<title>Cooking with the No-Maddz</title>
		<description>When we first heard that wordsmiths/ musicians the No-Maddz' mantra included a food staple, we knew we had to get them into the Vibes kitchen.Their intriguing style of mixing dub poetry and foundation reggae grooves with theatrical flair...</description>
		<link>http://jamaica-gleaner.com/gleaner/20130516/cook/cook2.html</link>
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		<title>Delicious summer Carbonara Pasta Salad</title>
		<description>Pasta carbonara - richly cheesy, creamy and studded with crisped pancetta, is easily one of the most comforting pasta dishes. The only trouble is, with the onset of warmer weather, we tend to crave salads more than steaming bowls of pasta...</description>
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