Jamaica Gleaner Online TODAY'S ISSUE
Apr 24, 2000


Big points lost by The Observer



Desmond Allen

WITHIN SIX days, April 12 to April 18, The Observer lost two big points! Unnecessarily too. Its treatment of the response by the board of the National Investment Bank of Jamaica (NIBJ) to the paper's exclusive on the Claudette Lawrence story, and the press conference hosted by the new Public Defender represented two wicked blows to the solar plexus of journalism.

Colleagues we need to be fair in our news stories, even if we feel like taking sides, in which case we have the opinion columns and the editorials. Much space was given to Ms. Lawrence to give her side of the story of how she lost her job at the NIBJ during the 'fat salary' affair. It is only just that the NIBJ board should have been given equal chance to reply. That's what sets the true journalist apart from the pretender. At the very least, the NIBJ reply (Observer April 12, page one), should have been run in full, especially since it was shorter than the space accorded Ms. Lawrence.

Then there was the big red headline trumpeting 'Rasta religion', with the subhead adding 'Public Defender going to court for ruling on Rastafarian faith', Observer April 18, page one, coming out of the press conference called by Mr. Howard Hamilton, Q.C. That was either a cynical attempt at sensationalism or someone just missed the thing altogether, out of ignorance. Fortunately, The Gleaner was there to save face for journalism with its headline "First order of business". From The Gleaner story, it was clear the Public Defender was about much more than 'Rasta Religion'.

Spike readers' comments

  • Dear Spike, I am a regular reader of your column and was as pleased as you were at Pepsi's seeming sensitivity to the concerns you expressed concerning a particular advertisement. I was very dismayed, however, to see the re-emergence of the said ad during the commercials of the cricket match played between the West Indies and Pakistan on Sunday last (April 9). I think this soft drink giant deserves a spike and would like to warn them that they continue to operate in defiance of well meant and constructive criticisms at their own peril.

    ­ C. St. John Walker, ittawa@yahoo.com.

  • Hi Spike, how fitting that the very day after I truly listened to the D&G Red Stripe ad and witnessed first-hand how it captivated my kids, you were kind enough to share the e-mail comment from Edward Morris (Spike April 17). Edward's e-mail says it all, but let me just take a moment to clarify why the advertising or marketing folks at D&G ought to consider scrapping this ad, if they have not done so already and instead come up with a fun-loving ad that does not harp on nudity, but is still interesting.

    We were listening to RJR sports live via the Internet ­ good quality sound too by the way. My 4-year-old son was playing with his truck and my 11-year-old daughter was on one of those kids sites while RJR was going on in the background. The advert came on and both kids immediately stopped what they were doing and started to jokingly strip and have a grand time with this ad. We were attempting to catch up on Boys Champs via the Internet. The ad succeeded in getting their attention as well as mine, but please D&G, I hope by now you have cut the nudity sales pitch portion of the ad.

    ­ Trevor Jackson, JacksonT@daleparks.com.

  • Hi Desmond, you know, people who criticise should be extra careful that they don't themselves step in cow flap. Here's an example, from your last column (Spike April 17), in which someone called Squabby wrote: 'I just read your article on journalist (sic) with cameras...It is a common site (sic) here in Toronto...' Take care.

    ­ Keeble McFarlane, keeble.mack@sympatico.ca.

  • Dear Spike, it seems to me that it would be better that the Press Association of Jama ica (PAJ) be named the Media Heads Association of Jamaica, as the present body is really a representation of media executives and has little or no interaction with reporters. Wouldn't it be better to have a Reporters Associa-tion of Jamaica separately, which would operate as a lobby group to agitate on pertinent industry related issues, such as salaries, career mobilisation, ongoing in-service education programmes including seminars and workshops for journalists, as well as a facility which will make provision for scholarships. All of these are real concerns facing reporters in our newsrooms. Seems to me that we on the ground have no one in our corner. I can't see where or how the PAJ, or is it MAJ (I've seen it referred to as both) is serving our needs adequately.

    The present body could start taking a more aggressive stance and using their influence against public servants and government organisations who withhold information from reporters or prevent reporters from carrying out their duties as watchdogs for the people. You guys really need to get some bite and substance.

    ­ Karen Taylor, journalist.

  • Dear Desmond, here we go again. This time it's Balford Henry in The Sunday Gleaner 2000 April 9. The caption is correct from the point of view of the conch being an endangered species. The story, however, could well be regarded as an infomercial for conch harvesters who have a complaint against the delays in implementing an acceptable regulatory framework for the harvesting of conch.

    Jamaica being a signatory to the international treaties which seek to protect endangered species, has been slow to create a regulatory framework that encourages and enforces conservation practices. This is now being done.

    Sometimes we, however, take too long in acting. The fact that harvesting season is still closed might be bad for harvesters this year, but good for them over the next few years, as this respite has given the conch more time to reproduce and grow more, thereby ensuring the supply for a longer period of time, if over-harvesting is controlled when the season is open.

    The last paragraph, however, indicates that even if the season were open, the European market would be closed to Jamaican conch, because the processing facilities are unsanitary. This problem sadly is true for too many of our food processing facilities, as those who own them don't care, and don't understand why food must be prepared under sanitary conditions! Of course, when regulators insist that they comply with basic health requirements, the processors can rely on media houses to complain on their behalf, under the guise of investigative journalism.

    ­ Garth Soares, garth.soares@cwjamaica.com.

    Send your spikeables to: spike@jol.com.jm;

    desal@cwjamaica.com

    or fax to 926-0295.


















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