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Jamaica Gleaner What's Cooking
published: Thursday | July 29, 2004

Breakfast island style
Jamaica Inn's KiYara Ocean Spa breakfast is a dash of new age wrapped in roots and culture and topped with the spirit of the island for a hearty Jamaican feel that keeps you all day long.

Sweet dreams are made of this Jamaica Inn, Ocho Rios
FOR THOSE who have enquired - no, I haven't gone to roost. Between the printer's devil, the deep blue sea and modern technology, my reviews got 'lost'.


Tofu: Super soy food with many faces
SUCCESS TIPS: Fresh tofu is as perishable as raw meat or poultry and must be refrigerated. Tofu sold in sealed aseptic cartons doesn't require refrigeration until opened but should be used before its expiration date.


FESTIVAL OF FLAVOURS
Recipes and pictures from the 2004 Jamaica Cultural Development Commission (JCDC) Professional Culinary Competition which took place from July 16 to 18 at the Jamaica Grande in Ocho Rios, St. Ann.





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