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Jamaica Gleaner What's Cooking
published: Thursday | July 21, 2005

SWEET SWEET Chicken and corn barbecue summertime
OF ALL the ways to cook chicken outdoors - and there are many good ones - barbecuing tops the list. Not only is chicken ideal for grilling, it's compatible with almost any barbecue sauce you want to brush on to it.

IN YOUR KITCHEN - Kevina not 'chicken' to experiment
TWENTY-YEAR-OLD KEVINA Miller loves to cook, but most of all she enjoys experimenting with chicken. Miller explains that she is health conscious and is, therefore, picky about the food she eats. Chicken, she adds, is her primary meat.


A burning desire to cook
VENESSA MARSTON has always had a burning desire to cook. Trouble was, her mother, Ileen Newsome, was afraid of her daughter getting burned, and so put the lid on Venessa's culinary ambitions.


New York state of mind - only an illusion at Mac's Chop House
MAC'S IS oh sooo New York. A breath of fresh air for the capital. The place to be if you're anybodee." The news reached me fast and furious. At last, another great restaurant in Kingston.


Under the Ackee Tree
IN RUNAWAY Bay, just past the sign that says Hedonism III, coming from the Montego Bay side, I began to look out for a brightly coloured zinc-topped unsigned building on the right. I have so often passed it like a full bus - no time to stop.






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