Bookmark Jamaica-Gleaner.com
Go-Jamaica Gleaner Classifieds Discover Jamaica Youth Link Jamaica
Business Directory Go Shopping inns of jamaica Local Communities

Home
Lead Stories
News
Business
Sport
Commentary
Letters
Entertainment
Farmer's Weekly
What's Cooking
UWI/Eye on Science
The Star
E-Financial Gleaner
Overseas News
The Voice
Communities
Hospitality Jamaica
Google
Web
Jamaica- gleaner.com

Archives
1998 - Now (HTML)
1834 - Now (PDF)
Services
Find a Jamaican
Library
Live Radio
Weather
Subscriptions
News by E-mail
Newsletter
Print Subscriptions
Interactive
Chat
Dating & Love
Free Email
Guestbook
ScreenSavers
Submit a Letter
WebCam
Weekly Poll
About Us
Advertising
Gleaner Company
Contact Us
Other News
Stabroek News

Pizza power
published: Thursday | August 17, 2006


Famous Jamaican chef Louis Bailey, with a pizza topped with shrimp, mushroom, capers and sweet pepper. The crust is easy on the molars and the flavours just blend with the anticipatory taste buds. - Contributed

There is a fresh wind blowing over the Sandals Dunn's River property in Ocho Rios, St. Ann. It comes straight from Italy in the form of a new look, redesigned buildings and some exciting menu offerings.

So, if you are a pizza lover, you should have a few of the specially made ones at the Sandals Dunn's River Hotel in Ocho Rios. The popular Italian fast food item is made by experts from - you guessed it - Italy! But the skill is being passed on to Jamaican chefs and guests at the hotel never seem to get enough.


Shaketa Phillips shows off a chocolate and ripe banana pizza, a favourite with guests at Sandals Dunn's River - Contributed

More What's Cooking



Print this Page

Letters to the Editor

Most Popular Stories





© Copyright 1997-2006 Gleaner Company Ltd.
Contact Us | Privacy Policy | Disclaimer | Letters to the Editor | Suggestions | Add our RSS feed
Home - Jamaica Gleaner