Thursday | August 23, 2012

Food

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Summer sizzle

It is that bittersweet time of year. The adrenaline and joy of the summer's exploits are fading amid the hustle and business of back-to-school preparations. So, before the heads-down focus on goals and achievements gets completely under way...

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A 'Grand' cook-off

Western Bureau - The second staging of the Taste of Grand Palladium showed that the future of Jamaica's culinary industry is in good hands as several young cooks and chefs vied for the top award and bragging rights in a two-day...

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Franks your way

Reggae Jammin' the chicken based frankfurters brand, showed their hot dog cart vendors, how to add some culinary flair to their creations and keep customers coming back.On August 15, Chef Brian Lumsley, was invited...