Here's the scoop! New Devon House ice cream parlour opens at Sovereign North

When you think of Devon House, you think of ice cream at its best. The best place in the world to have ice cream is taking it up a notch while remaining true to its niche. It is taking you back to Saturday afternoon at the ice cream parlour...

Vino survival guide - Keeping wine at its best serving temperatures

From time to time, I get emails asking about the correct temperatures at which wine should be served. This is of particular concern given that we have been given the general rule that reds should be had at room temperature...

Copperwood Pork launches 'Up in Smoke Tour'

What happens when you take succulent pork, smoke, and the power of slow cooking, and put it on wheels? A very unique, attention-grabbing 'road hog'!Pork lovers are in for a mouth-watering treat because Copperwood Pork has launched their one-of-a-kind...

Pop it!

Regular cocktail - rum and coke or vodka and cranberry (your signature drink)1 oz rum/vodka/tequila/ whisky3 oz chaser - Pepsi, Ting, juice (whichever you prefer)1 oz lime juice (optional)Combine all ingredients and pour into an ice tray.Let set for 24...

Summer time is corn time

AP:For most of us, piping hot, slathered with butter and sprinkled with salt really is the best way to enjoy corn on the cob.Our only gripe with the sweet one is it's so good, we tend to forget that fresh corn doesn't need to be cooked to be delicious.

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