Wed | Nov 13, 2019

Food

Published:Thursday | August 1, 2019 | 12:09 AMKrysta Anderson/Gleaner Writer

The same company that brought you the Doritos crunchy stuffed-crust Pizza, DEALicious rectangular shaped pizza and the signature Amazing 4 Pizza, created another exciting culinary delight. Pizza Hut, leading in taste and innovation, takes great...

Published:Thursday | August 1, 2019 | 12:08 AM

On Friday, August 16, persons far and wide will celebrate the beloved golden spirit we know as rum, raising a glass of their favourite rum cocktail in celebration of National Rum Day. With their reputation for producing the world’s most foremost...

Published:Thursday | July 25, 2019 | 12:24 AMKrysta Anderson/Gleaner Writer

“Leg and thigh, or breast and wing?” This cultural refrain is frequently sung in the streets by a ‘jerk man’ or ‘jerk woman’ in the streets islandwide. This same question was posed to an attentive audience at the recently staged launch of PAN 2019...

Published:Thursday | July 25, 2019 | 12:22 AMLatara Boodie/Gleaner Writer

Burgers are a fun way to enjoy a quick and tasty meal in half the time. Instead of your typical chicken or beef burger, Alexander’s Restaurant, located within The Courtleigh Hotel and Suites, has decided to turn up the heat this summer by rolling...

Published:Thursday | July 25, 2019 | 12:20 AM

Lunch hour at the office can get pretty hectic sometimes, with those long lines at the canteen and even longer lines at nearby fast-food restaurants. Perhaps you are busy at home with chores or studying in your dorm room on campus, with little to...

Published:Thursday | July 25, 2019 | 12:17 AMJessica Harrison/Gleaner Writer

Have you ever had an entire main course that never met with fire? How about pastries cooked under the bright summer sun? Come waltz down live food street, as we explore the wonders of ditching cooking gas and Volcano matches with the Bush and Water...

Published:Thursday | July 18, 2019 | 12:21 AMKrysta Anderson /Gleaner Writer

While some categorise baking as a ‘girlish’ hobby, one young entrepreneur has made a thriving career out of bringing her passion for pastry to a delightful reality. This week on Sweet Treat Street, our adventurous drive makes a stop of sugary...

Published:Thursday | July 18, 2019 | 12:19 AMKrysta Anderson

It is often said that if you can’t stand the heat, get out of the kitchen. But who needs to be baking in that oven of a room anyway? The summer is in full swing, and that means *drumroll please?* it’s grilling...

Published:Thursday | July 18, 2019 | 12:17 AMJessica Harrison/Gleaner Writer

FOOD has found sizzling new recipes, just in time for the mid-July heat, that will go perfectly with your cold beers and afternoon martinis. Temperature by Nina is a three-year-old company run by Chef Nickesha Guscott-Roach, who specialises in...

Published:Thursday | July 18, 2019 | 12:08 AMLatara Boodie/Gleaner Writer

In celebration of their second anniversary, Likkle Tea launched their latest summer blends at the Toyota Jamaica coffee house on Tuesday. Tea lovers were excited about the increase in the variety of blends from Likkle Tea and swooned in...

Published:Thursday | July 18, 2019 | 12:06 AMNatovia Shand/Gleaner Intern

Get ready to try some sizzling summer toppings for your classic Reggae Jammin hot dogs and burgers. The Reggae Jammin Chicken Franks, Chicken and Beef Burgers are a select snack for a quick fix, normally sandwich with bread buns and topped with...

Published:Thursday | July 11, 2019 | 12:24 AMKrysta Anderson/Gleaner Writer

CPJ is known for its wide selection of fine wines, but has decided to cool down the summer scene with a refreshing line of Sparkling Ice. According to manager Rojah Thomas, the interest to join the Sparkling Ice family sparked in 2016, but the...

Published:Thursday | July 11, 2019 | 12:16 AMLatara Boodie/Gleaner Writer

Contrary to popular belief, becoming a vegan is not as hard as you think. With more vegan restaurant chains emerging on the culinary scene, eating clean and healthy is more affordable and tasty while on the go. At the foot of Mannings Hill Road is...

Published:Thursday | July 11, 2019 | 12:11 AMJessica Harrison/Gleaner Writer

FOOD journeyed to Ocho Rios to see what all the noise about 8Rivaz Lounge was about and, my, oh my, did we get what we were looking for. Upon walking into 8Rivaz, the first thing that hits you is its clean, airy atmosphere and open dance floor....

Published:Thursday | July 11, 2019 | 12:06 AMNatovia Shand/Lifestyle Writer

Easing out of the predictable menu of most Jamaican cook-shops, Chef Dave Paul does more than the ordinary with its meals. Nestled in the Hughenden plaza,  on Molynes Road, St Andrew, you can find Chef Dave Paul: gourmet catering restaurant. 

Published:Thursday | July 11, 2019 | 12:06 AMJessica Harrison/Gleaner Writer

The summer heat is right around the corner and the drinks will be flowing, regardless of the occasion. Sure, a cold beer usually suffices, and, of course, your regular rum and coke isn’t half-bad, but how about some refreshing cocktails that are...

Published:Thursday | July 4, 2019 | 12:21 AM

Lima, Peru, is a comfortable place for the solo traveller who appreciates long walks and city gardens. The only curiosity for local Peruvians was whether the black tourist in their midst was from Brazil or Cuba. The answer was always surprising and...

Published:Thursday | July 4, 2019 | 12:21 AMRasbert Turner/Gleaner Writer

Spanish Town, St Catherine, is known for many things, and while food isn’t necessarily one of them, right down Job Lane is Karyn’s Sweet Food Restaurant. Food visited the rustic restaurant on its most popular day, ‘Stewed Peas Tuesdays’. Karyn,...

Published:Thursday | July 4, 2019 | 12:20 AMLatara Boodie/Gleaner Writer

With a surplus of mixed drinks and endless mimosas, Boujee Brunch has etched its name in history as one of the more classy brunches on the party scene. For those who may not know, ‘boujee’ is a hip-hop slang for something ‘luxurious in lifestyle...

Published:Thursday | July 4, 2019 | 12:16 AM

Appleton Estate Jamaica Rum, in partnership with MegaMart, is elevating the epicurean experience through a rum and food pairing journey. Though food pairing has traditionally been reserved for wines, Appleton Estate is showcasing the versatility of...

Published:Thursday | July 4, 2019 | 12:15 AMJessica Harrison/Gleaner Writer

Late at night, Friday nights, those weekend country runs, pan chicken has been the saviour of stomachs in Jamaican culture for as long as anyone can remember. Driving along the roads of Kingston, especially at night, men can be spotted selling pan...

Published:Thursday | June 27, 2019 | 12:24 AMNatovia Shand/Lifestyle Intern

In this Kingston heat of blaring car horns, numerous stoplights, jam-packed streets, neatly squared food orders all packed away in a little van ready for delivery. This is the daily game for Not Jus’ a Salad delivery service. They prepare...

Published:Thursday | June 27, 2019 | 12:23 AMLatara Boodie/Gleaner Writer

Entering the realm of restaurateurs was no easy feat for Kwasi Henry and Chef Damion Stewart. As two young entrepreneurs under 30, getting a solid financial backing from investors, banks and other financial institutions was nearly impossible....

Published:Thursday | June 27, 2019 | 12:21 AMJessica Harrison/Gleaner Writer

Smack in the middle of Ocho Rios is Reggae Ally, the restaurant which plates up authentic Jamaican cuisine and boasts a bar with an extensive array of Campari, Wray...

Published:Thursday | June 27, 2019 | 12:16 AMKrysta Anderson/Gleaner Writer

American writer Laura Ingalls Wilder once said, “It is the sweet, simple things of life which are the real ones after all.” Echoing this oh so sweet sentiment with all things cake is the lovely Trevica Tulloch. The cake connoisseur explained that...

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