Wed | Oct 4, 2023

Something Extra | Monday

Published:Monday | March 13, 2023 | 12:27 AM
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Tania Christie (left), marketing manager of World Brand Services, poses with General Manager Renae Nathan.
Contributed
Tania Christie (left), marketing manager of World Brand Services, poses with General Manager Renae Nathan.
Robin Russell (left), president of the Jamaica Hotel and Tourist Association, and Stayce Ingram, sales manager at Royalton Resort, enjoy the delicious fare.
Contributed
Robin Russell (left), president of the Jamaica Hotel and Tourist Association, and Stayce Ingram, sales manager at Royalton Resort, enjoy the delicious fare.
From left: Canadian visitor Donna Chandon; Sion Wallace, director of Negirl’s Board Walk Village in Negril, Westmoreland; Jason Russell, chief executive officer at Pier One in Montego Bay; and Richard Wallace, immediate past president of the Negril Chamb
Contributed
From left: Canadian visitor Donna Chandon; Sion Wallace, director of Negirl’s Board Walk Village in Negril, Westmoreland; Jason Russell, chief executive officer at Pier One in Montego Bay; and Richard Wallace, immediate past president of the Negril Chamber of Commerce in Westmoreland, enjoy their wine as the sun sets in Montego Bay.
Dancehall star Agent Sasco had the complete attention of the crowd.
Contributed
Dancehall star Agent Sasco had the complete attention of the crowd.
From left: Peter Williams, director of GraceKennedy, Judith Schweizer; Barry Byrne, managing director of AJAS Limited; Don Wehby, chief executive officer of GraceKennedy; and Daniel Schweizer, executive chef at Goddard Catering, come together for a group
Contributed
From left: Peter Williams, director of GraceKennedy, Judith Schweizer; Barry Byrne, managing director of AJAS Limited; Don Wehby, chief executive officer of GraceKennedy; and Daniel Schweizer, executive chef at Goddard Catering, come together for a group shot.
Treatz Bakehouse’s cake designer Michelle Sohan with Richard Ferdinand, director of club operations at Tryall Club.
Contributed
Treatz Bakehouse’s cake designer Michelle Sohan with Richard Ferdinand, director of club operations at Tryall Club.
Renae McHayle (left), branch manager of MasterMac Food Store, shares the frame with supervisor Mazelin Harrison.
Contributed
Renae McHayle (left), branch manager of MasterMac Food Store, shares the frame with supervisor Mazelin Harrison.
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Clients and GraceKennedy Group staff shared stories and delectable fare at Pineapple Beach in Unity Hall, St James, to celebrate the Montego Bay leg of the Grace Foods Client Mixer event. Following up on the heels of the company event’s Kingston leg, the client mixer gave customers from within St James and from as far away as Hanover, Westmoreland and St Ann the opportunity to join in the celebration of GraceKennedy’s 101st anniversary. Something Extra brings you the highlights.