Appleton Estate celebrates Rum Month with Spanish Sherry Cask expression
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August is Rum Month, and Appleton Estate is inviting rum lovers across Jamaica to celebrate all month long.
At the heart of this year’s celebration for the brand is the Appleton Estate Spanish Sherry Cask, a limited-edition, premium expression that brings together the heritage of Appleton Estate with the distinctive character of Spanish sherry cask maturation.
The Spanish Sherry Cask, known for its honeyed bronze colour, rich aroma, and contemporary profile, offers a refined drinking experience.
Here are five cocktail recipes to try throughout Rum Month for your next gathering.
SHERRY GINGER
INGREDIENTS
1½oz Appleton Estate Spanish Sherry Cask Rum
3oz ginger ale
DIRECTIONS
1. Add all ingredients to a rocks glass with ice.
2. Stir ingredients together in the glass and serve.
SHERRY COLA
INGREDIENTS
1½oz Appleton Estate Spanish Sherry Cask Rum
3oz Coca-Cola
DIRECTIONS
1. Add all ingredients to a rocks glass with ice.
2. Stir ingredients together in the glass and serve.
SHERRY CRANBERRY
INGREDIENTS
1½oz Appleton Estate Spanish Sherry Cask Rum
3oz white cranberry juice
DIRECTIONS
1. Add all ingredients to a rocks glass with ice.
2. Stir ingredients together in the glass and serve.
SHERRY MANHATTAN
INGREDIENTS
2oz Appleton Estate Spanish Sherry Cask Rum
1oz sweet vermouth
2 dashes of Angostura bitters
1 cherry
DIRECTIONS
1. Add all ingredients to a shaker with ice.
2. Shake ingredients until chilled.
3. Pour liquid into a coupe glass.
4. Garnish with a cherry.
SHERRY OLD FASHIONED
INGREDIENTS
1 bar spoon/teaspoon of brown sugar
2 dashes of Angostura bitters
1 orange peel twist
2oz Appleton Estate Spanish Sherry Cask Rum
DIRECTIONS
1. Muddle all ingredients together in a preferred jar (except the Appleton Estate Spanish Sherry Cask Rum).
2. Add 2oz Appleton Estate Spanish Sherry Cask Rum to the muddled mixture in the jar.
3. Pour the mixture into a rocks glass with ice and stir.
4. Garnish with an orange peel (optional).
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