Food

Chef Jonathan Simpson’s daughter, Jay-Ann Simpson, smiles for the camera as she presents one of her father’s signature dishes: the seafood boil.
December 9, 2025 by Krysta Anderson

Chef Jonathan Simpson turns up the heat with Jabba’s Seafood and Grill

Delighting palates with bold island flavours, Jabba’s has been making waves locally and internationally with its famous ‘peppa swims’. The brand has since expanded to a restaurant, with a diverse menu…