Tue | Dec 30, 2025

Chillin' on the Farm

Published:Friday | March 11, 2011 | 12:00 AM
Main sponsor Appleton had a well-stocked bar.
Althea Tracey is not intimidated by by the tractor on the farm.
From left: Party hosts P.J. Wright, Tony Murray and Gregory Wright are ready for some work on the farm.
From left: Gal pals forever Talia Mullings, Trisha K. Thompson, Chesna Haber, Leisa Dazevedo, Lisa Allen and Jackie Groves. - photos by barbara Ellington
The House's Yolande Phillips and Dave Cespedes pose for the Social pages.
Louis Chin Yee (left) and Appleton's David Walton caught in conversation.
The man with the lambs, Donnie Bunting. has eyes only for Audrey Small.
The Fortyfied Crew from Mandeville was also out to party (from left): Dr Horace Freeman, Dr Marc Panton, Dwyght Spence, Jeremy Chen and Robert Howard.
From left: Malek Azan, Michael Wright, father of the Wright boys who organised the party, and Chesna Haber enjoy their Absolut martinis.
Kayton Neil and Sophia Francis are just chilling. - photos by Barbara Ellington
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The name Murray is synonymous with excellent jerked meats, so the Murray's Jerk is a must-stop for commuters who ply the Mandeville-to-Kingston route. The farm and eatery are just few hundred metres from popular fast-food franchise Juici Patties and was the perfect spot for Chilln' on the Farm, hosted by popular promoters Wright Image, comprising P.J. Wright and Gregory Wright, as well as Tony Murray of Murray's Farm.

P.J. Wright told The Gleaner that he arranged the party because it was the Ash Wednesday public holiday and "a way to get the party supporters from Kingston, May Pen and Mandeville to come out to the country for a change of scene. Everyone is always heading to a party in Kingston. This is a change for them," he said.

And they did turn out!

It's a great party location, bordered on one side by so-so bush and on two sides by mango, breadfruit, lime, cashew, soursop, ackee and orange trees. Tropical foliage hugs the side along the roadway. So, sponsors had more than ample space to display their signage and Appleton, Absolut, Tru-Juice, Calico Jack, Heineken, CB Chicken, Chivas, Alice White, Monkey Bay, Pepsi, Jablum, and J.Wray & Nephew White Rum, made good use of it.

The scrumptious menu comprised rice, curried goat, roti, battered fish fillet. It also featured jerked pork, jerked chicken and jerked sausage prepared by Michael Foster, as well as soup, fish wontons, pasta salad, festival and lots more, including copious amounts of fresh coconut water and peeled sugar cane. And it was all prepared by the farm's catering staff. One vendor, who set up beneath a Landstroke umbrella, provided all the extras including condoms, gum, cigarrettes, cigars, lighters and more.

The official party time was 2 p.m. to 10 p.m. but, upon our departure shortly after 8:30, many patrons were just arriving, and the dance floor had just begun to fulfil its intended purpose.

There is something very different about the way people dance at such parties today. Ace DJ Collin Hines was really rocking the venue but most of the dancing was done by women in clusters, while their men stood by, drink in hand, engaging each other in conversation. Ocasionally, the women pulled them in for a quick rub, grind or twirl, but the yellow-bordered dance floor lay desolate like a flat, black extra-terrestrial space that no human dared approach.

All was not lost, at 7:34 p.m., the first six women and one man proved equal to the intimidating object, stepped rhythmically on the black surface and the only damage done was the ooze of perspiration as the music took effect on their gyrating bodies. They were joined by a few fellow earthlings and this writer is willing to wager that humans conquered the dance floor as the night wore on.

barbara.ellington@gleanerjm.com